10.17.2011

Apples, apples, apples

It's that time of year again...you know when apples are everywhere and all you do is center your life - and your diet -  around apples.

I found this delicious recipe for Upside Down Caramel Apple Pie on the Tasty Kitchen site.
** It was easy-peasy!**

Usually I make my own crust, but I did buy the ready to use kind in the
refrigerator section at the grocery store. (by the canned biscuits)

It looked so delicious I dug right in...
Seriously.....I could have eaten the whole thing!
But, I took half of it to a friend to enjoy.
Think about it with a scoop of vanilla bean ice cream...or REAL whipped cream...or both!

PS: Just as good room temp the next day as it was hot out of the oven!

Enjoy!
~K

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